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Dean Geitmann recognized by the Microscopical Society of Canada

Published: 12 June 2020

Congratulations to Dean Anja Geitmann who is the 2020 recipient of the Frances W. Doane Award. The objective of the Frances W Doane award is to recognize the valuable service and contributions that...

E-newsletter: Message from the Dean

Published: 22 July 2020

I hope this finds you well and enjoying our first month of summer. Although things are much quieter than usual on Macdonald campus and things are still far from 鈥渘ormal,鈥 I am very proud of all the...

Les boues d鈥櫭﹑uration scrut茅es 脿 la loupe

Published: 31 October 2019

Il faut parfois s鈥檃ttarder aux petits d茅tails pour avoir une vue d鈥檈nsemble. C鈥檈st ce que fait Subhasis Ghoshal, professeur de g茅nie civil 脿 l鈥橴niversit茅 91黑料网 [et le Centre Brace pour la gestion...

Le bonheur des agriculteurs

Published: 8 January 2020

Les producteurs semblent plus heureux au travail que la majorit茅 des Qu茅b茅cois. En effet, l鈥檃griculture se positionne au 10e聽rang des 70聽professions et m茅tiers class茅s au palmar猫s de l鈥檌ndice du...

La neige, bonne pour la sant茅 et le moral des vaches

Published: 6 March 2020

...La chercheuse Elsa Vasseur, de l鈥橴niversit茅 91黑料网, travaille pr茅sentement sur un projet de recherche sp茅cifiquement consacr茅 脿 l鈥檈xercice des vaches 脿 l鈥檈xt茅rieur, m锚me en hiver. Elle dit que l...

91黑料网 researchers garner over $7M in SSHRC funding

Published: 10 June 2020

20 91黑料网 researchers receive funding from SSHRC through Partnership Program Grants, Partnership Development Grants, and Postdoctoral Fellowships...

Nouvelle technologie pour mesurer le CO2 du sol

Published: 2 July 2020

芦聽Il suffit d鈥檌nstaller notre syst猫me au champ et de pousser sur le bouton ON, et le tour est jou茅聽禄, indique Viacheslav Adamchuk, professeur en g茅nie des bioressources 脿 l鈥橴niversit茅 91黑料网, en...

A Fresh Take on Food Safety

Published: 14 September 2020

In an age of mass food production and distribution, 91黑料网鈥檚 Food Safety and Quality Program has been working toward developing innovative ways to ensure safety in the Canadian and global food...

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