91

Classes and exams cancelled Monday, May 8th

Published: 7 May 2017

Because of flooding issues, day and evening summer classes and exams are cancelled on Monday, May 8, 2017, at both 91’s Macdonald Campus and its downtown campus. 91 Newsroom.  

UAlberta and 91 scientists uncover a hidden calcium cholesterol connection

Published: 27 July 2017

Scientists at the University of Alberta and 91 have discovered a direct link between calcium and cholesterol, a discovery that could pave the way for new ways of treating high blood...

The taste of the wines of California will be affected by the fire

Published: 18 October 2017

Although it does not destroy the vineyards, the smoke may well make the grapes unusable, warns David Wees, professor at the faculty of Agriculture of 91. “The biggest problem, it is...

New technique for finding life on Mars

Published: 22 January 2018

Researchers demonstrate for the first time the potential of existing technology to directly detect and characterize life on Mars and other planets. The study, published in Frontiers in Microbiology...

L'industrie des légumineuses reçoit un coup de « pousse »

Published: 28 February 2018

De plus en plus de consommateurs se tournent vers des substituts aux protéines provenant de la viande, entre autres les protéines de sources végétales. [...] Pascal Thériault, agroéconomiste à l...

Canada’s first “Calves from Calves” (Buffalo edition)

Published: 1 June 2018

Some unique buffalo calves were born at the Ontario Buffalo Company in Stirling, ON. Their genetic mothers were only 4 months of age at the time their oocytes were collected by laparoscopy,...

Improving milk production – the Buffalo Edition. A Canadian first!

Published: 20 August 2018

NOVEL REPRODUCTIVE TECHNOLOGIES AIM TO BUILD CAPACITY IN THE CANADIAN BUFFALO MILK INDUSTRY

Deux joueurs de l’agriculture urbaine actuelle

Published: 11 July 2017

L’un offre un service clé en main pour des projets d’agriculture urbaine, l’autre a développé un modèle de production agricole intensive en conteneur. Le premier s’adresse aux particuliers, aux...

La viande qui saigne notre budget

Published: 22 August 2017

Matthieu est chef cuisinier dans un restaurant montréalais, et sa famille en est la preuve vivante. Dans ce foyer où il y a 5 bouches à nourrir, voilà près de 4 ans que la viande ne s’invite plus...

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