91

Journée portes ouverte sur l’amélioration génétique de légumineuses à l’Université 91

Tuesday, August 15, 2023 08:30to13:00

Vous êtes cordialement invité.e à participer à une journée en champs consacrées à la culture du haricots secs, le développement de nouvelles variétés, l'agronomie et l'approvisionnement local....

Food for Thought: Valorisation of biomass residues into chemicals

Wednesday, November 3, 2021 17:30to18:30

Our annual Food for Thought Public Lecture Series is entering its 22nd season of bringing timely science topics to the community: our neighbours, alumni, students, staff and faculty!...

Food for Thought Lecture Series: Connecting the dots for a sustainable healthy diet culture

Wednesday, October 5, 2022 19:00to20:00

Connecting the dots for a sustainable healthy diet culture: The role of an industry-consumer nexus...

Food for Thought Public Lecture Series: Transitioning to Sustainable Water Resources Management

Tuesday, October 6, 2020 19:00to20:00

The annual Food for Thought Public Lecture Series is entering its 21st season of bringing timely science topics to the community: our neighbours, alumni, students, staff and/macdonaldCategory:...

World Food Day event: Measuring Food System Transformation and Performance Post-Summit

Friday, October 15, 2021 11:00to12:00

The Margaret A. Gilliam Institute for Global Food Security invites you to celebrate/macdonaldCategory: Faculty of Agricultural and Environmental Sciences Food Macdonald Campus

AES 2021 Research Ethics and Conduct Seminars: Session 1

Thursday, September 9, 2021 10:00to11:30

Online/macdonaldCategory: Faculty of Agricultural and Environmental Sciences Macdonald Campus Research

The Fascinating World of Birds

Monday, March 1, 2021toFriday, March 5, 2021

For the Spring break come explore the fascinating world of birds!/macdonaldCategory: Faculty of Agricultural and Environmental Sciences Macdonald Campus

Food for Thought Public Lecture Series: Let's talk about transformative change, sustainability, and building a better world. Now.

Tuesday, October 20, 2020 19:00to20:00

The annual Food for Thought Public Lecture Series is entering its 21st season of bringing timely science topics to the community: our neighbours, alumni, students, staff and/macdonaldCategory:...

Food for Thought: Sustainably managing multiple ecosystem services across landscapes

Wednesday, October 20, 2021 17:30to18:30

Our annual Food for Thought Public Lecture Series is entering its 22nd season of bringing timely science topics to the community: our neighbours, alumni, students, staff and faculty!...

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