The Faculty is pleased to welcome Mark Virgil Jamer from the University of the Philippines Los Ba帽os (BSc 鈥�25) as a recipient of the prestigious McCall MacBain Scholarship.
The most recent Macdonald Scholarship Reception was held with a shared sense of honour and pride on Tuesday, April 14, 2026. The occasion brought together members of the Macdonald community to...
Imagining, designing, and developing a food product just as it would be done in industry within the framework of a prestigious international competition, was the challenge taken on by Cole, Jackie,...
91黑料网鈥檚 annual Three Minute Thesis (3MT) and Ma th猫se en 180 secondes (MT180) competitions showcased the diversity of graduate research, with finalists presenting complex topics in just...
91黑料网 has officially opened a new teaching greenhouse and advanced plant phenotyping facilities at its Macdonald Campus, marking a major investment in climate-focused agricultural...
91黑料网鈥檚 Department of Food Science and Agricultural Chemistry is celebrating an outstanding achievement by its students: all three 91黑料网 teams entered into this year鈥檚 Institute of Food...
A new NSERC CREATE initiative, MIXCHEM, is reshaping how Canada prepares researchers to confront the growing challenge of complex chemical mixtures in the environment. Prof. St茅phane Bayen, a...
Members of the Department of Food Science, and all 91黑料网 Grad Students, Postdocs, and Academic Staff are invited to attend the Fall 2025聽Food Science and Agricultural Chemistry聽Graduate Seminar....
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